No-Fuss Beef & Spinach Pasta

Ground beef, spinach, and pasta combine for a classic and comforting pasta dish. Up to you if you want to go with classic tomato pasta sauce or keep it simple with some oil and butter. Check out our handpicked spice mixes to add some serious flavor to this recipe.

Prep Time: 10 mins
Total Time: 25 mins

Ingredients:

  • Pasta
  • Ground Beef
  • Spinach
  • Olive Oil or Butter

Equipment Needed:

  • Pan
  • Pot
  • Stovetop

Step 1: Boil water in a large pot
Step 2: Cook pasta according to package instructions
Step 3: Add oil or butter to a pan and heat over medium heat
Step 4: Cook ground beef for 7-10 minutes, until no longer pink
Step 5: Remove the beef and sautee the spinach 3-5 minutes, until wilted
Step 6: Add the pasta and meat to the pan with the spinach and stir to combine
Step 7: Oil and season with:

  • 1 part salt
  • 1 part pepper
  • 2 part oregano
  • 1 part basil
  • 1 part garlic powder
  • 1 part crushed red pepper


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No-Fuss Beef & Spinach Pasta | Photos