This versatile recipe is as comforting on a cold winter night as it is on a warm summer day. Ain’t bad for an impressing a date either. Sear some lamb in oil or butter and pair with sides of quinoa and sautéed squash.
Prep Time: 20 mins Total Time: 40 mins
Step 1: Cook quinoa according to package instructions
Step 2: Oil and season lamb
Step 3: Heat oil or butter in a pan over medium heat
Step 4: Cook lamb for 2-3 minutes per side
Step 5: Dice squash into small pieces
Step 6: Heat oil or butter in a pan over medium heat
Step 7: Saute squash for 7-10 minutes, until squash begins to brown
Step 8: Plate lamb, quinoa, and squash together and serve!