Three ingredients, amazing results. This dish is so easy to make, but is always a crowd pleaser. Everything keeps well in the fridge for a few days, so cook extras so you have leftovers later in the week.
Prep Time: 20 mins Total Time: 40 mins
Step 1: Cook quinoa according to package instructions
Step 2: Oil and season pork
Step 3: Heat oil or butter in a pan over medium heat
Step 4: Cook pork for 3-5 minutes per side
Step 5: Dice squash into small pieces
Step 6: Heat oil or butter in a pan over medium heat
Step 7: Saute squash for 7-10 minutes, until squash begins to brown
Step 8: Plate pork, quinoa, and squash together and serve!