Active Time: 5 mins Total Time: 30 mins
Ingredients:
Seasoning:
Garlic Rosemary
Equipment Needed:
Step 1: Preheat oven to 400F
Step 2: Chop potatoes, onions, bell peppers, and carrots into bite-sized pieces
Step 3: Line a baking tray with tinfoil or parchment paper and/or grease with oil or butter
Step 4: Place potatoes, onions, bell peppers, and carrots on the tray
Step 5: Oil and season potatoes, onions, bell peppers, and carrots
Step 6: Arrange potatoes, onions, bell peppers, and carrots into a single layer, to ensure everything cooks evenly
Step 7: Bake potatoes, onions, bell peppers, and carrots for 25-30 minutes, until they are golden-brown on the outside and soft on the inside. Stir a few times to prevent any of the ingredients from burning
Step 8: Plate the potatoes and vegetables and serve!
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Active Time: 5 mins Total Time: 30 mins
Ingredients:
Seasoning:
Garlic Rosemary
Equipment Needed:
Step 1: Preheat oven to 400F
Step 2: Chop potatoes, onions, bell peppers, and carrots into bite-sized pieces
Step 3: Line a baking tray with tinfoil or parchment paper and/or grease with oil or butter
Step 4: Place potatoes, onions, bell peppers, and carrots on the tray
Step 5: Oil and season potatoes, onions, bell peppers, and carrots
Step 6: Arrange potatoes, onions, bell peppers, and carrots into a single layer, to ensure everything cooks evenly
Step 7: Bake potatoes, onions, bell peppers, and carrots for 25-30 minutes, until they are golden-brown on the outside and soft on the inside. Stir a few times to prevent any of the ingredients from burning
Step 8: Plate the potatoes and vegetables and serve!
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