Garlic-Lemon Cod & Sprouts with Rice

The garlic-lemon combo bring out the best in both the cod (or any whitefish) and sprouts. Serve with a side of rice to complete this easy, healthy meal.

Active Time: 15 mins Total Time: 30 mins

Ingredients:

  • cod (or any white fish)
  • rice
  • Brussels sprouts
  • oil or butter

Seasoning:

  • lemon juice
  • garlic powder or minced garlic

Equipment Needed:

  • Pan
  • Pot
  • Stovetop

Step 1: Cook rice according to package instructions
Step 2: Oil and season cod (or any white fish)
Step 3: Heat oil or butter in a pan over medium-high heat
Step 4: Cook cod for 2-4 minutes per side, until easily pierced with a fork. If you have enough oil or butter in your pan, use a spoon to baste the fish after you flip it
Step 5: Chop Brussels sprouts in half lengthwise
Step 6: Heat oil or butter in a pan over medium heat
Step 7: Saute Brussels sprouts for 8-12 minutes, until Brussels sprouts soften on the inside and develop a crunchy, golden-brown exterior. Stir occasionally, every 2-3 minutes or so
Step 8: Plate cod (or any white fish), rice, and Brussels sprouts together and serve!

How To Cut Videos

How to Cut Brussels Sprouts

+ Tips, Videos & More Recipe Ideas

The garlic-lemon combo bring out the best in both the cod (or any whitefish) and sprouts. Serve with a side of rice to complete this easy, healthy meal.

Active Time: 15 mins Total Time: 30 mins

Ingredients:

  • cod (or any white fish)
  • rice
  • Brussels sprouts
  • oil or butter

Seasoning:

  • lemon juice
  • garlic powder or minced garlic

Equipment Needed:

  • Pan
  • Pot
  • Stovetop

Step 1: Cook rice according to package instructions
Step 2: Oil and season cod (or any white fish)
Step 3: Heat oil or butter in a pan over medium-high heat
Step 4: Cook cod for 2-4 minutes per side, until easily pierced with a fork. If you have enough oil or butter in your pan, use a spoon to baste the fish after you flip it
Step 5: Chop Brussels sprouts in half lengthwise
Step 6: Heat oil or butter in a pan over medium heat
Step 7: Saute Brussels sprouts for 8-12 minutes, until Brussels sprouts soften on the inside and develop a crunchy, golden-brown exterior. Stir occasionally, every 2-3 minutes or so
Step 8: Plate cod (or any white fish), rice, and Brussels sprouts together and serve!

How To Cut Videos

How to Cut Brussels Sprouts

Instructional Videos

Recipe Alternatives

Looking for something different? We got you. A curated list of recipes that use similar ingredients.